burgess2018

ID 2722
Author
AuthorYear burgess2018
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SourceYear 2018
DataSource Shark-references
doi 10.1371/journal.pone.0186464
Reference BURGESS, K.B. & GUERRERO, M. & MARSHALL, A.D. & RICHARDSON, A.J. & BENNETT, M.B. & COUTURIER, L.I.E. (2018) Novel signature fatty acid profile of the giant manta ray suggests reliance on an uncharacterised mesopelagic food source low in polyunsaturated fatty acids. PLoS ONE, 13 (1): e0186464
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