| ID | 7314 |
|---|---|
| Author | |
| AuthorYear | every2016 |
| Title | |
| Journal | |
| Volume | |
| Part/Supplement | |
| Issue | |
| Pages | |
| Start Page | |
| Errata | |
| Epub Date | |
| SourceYear | 2016 |
| DataSource | Shark-references |
| doi | 10.1016/j.jembe.2016.02.011 |
| Reference | EVERY, S.L. & PETHYBRIDGE, H.R. & CROOK, D.A. & KYNE, P.M. & FULTON, C.J. (2016) Comparison of fin and muscle tissues for analysis of signature fatty acids in tropical euryhaline sharks. Journal of Experimental Marine Biology and Ecology, 479: 46 |
| data entered | false |