| ID | 18094 |
|---|---|
| Author | |
| AuthorYear | pleizier2015 |
| Title | |
| Journal | |
| Volume | |
| Part/Supplement | |
| Issue | |
| Pages | |
| Start Page | |
| Errata | |
| Epub Date | |
| SourceYear | 2015 |
| DataSource | Shark-references |
| doi | 10.1016/j.fishres.2015.02.008 |
| Reference | PLEIZIER, N. & GUTOWSKY, L.F.G. & PEDDEMORS, V.M. & COOKE, S.J. & BUTCHER, P.A. (2015) Variation in whole-, landed- and trimmed-carcass and fin-weight ratios for various sharks captured on demersal set-lines off eastern Australia. Fisheries Research, 167: 190 |
| data entered | false |