| ID | 23224 |
|---|---|
| Author | |
| AuthorYear | turan2010 |
| Title | |
| Journal | |
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| Issue | |
| Pages | |
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| Epub Date | |
| SourceYear | 2010 |
| DataSource | Shark-references |
| doi | 10.1111/j.1745-4549.2008.00265.x |
| Reference | TURAN, H. & SĂ–NMEZ, G. (2010) Changes in proximate composition of thornback ray (Raja clavata, L. 1758) surimi during washing and frozen storage. Journal of Food Processing and Preservation, 34 (supplement): 24 |
| data entered | false |